-
TOMORROW! Pratap from That Hungry Chef
TOMORROW!
How to Host a Ferment Forward Supper Club
Thursday May 14th
(11 am PT, 2 pm ET, 6pm GMT, 7pm CET),A reminder that we’ll be joined by the talented chef and brilliant raconteur Pratap Chahal of @thathungrychef LIVE tomorrow in The Pro Hub to talk about how to run a ferment forward supper
club.This is a rare opportunity to get behind the scenes with someone who has created a widely celebrated London supper club with a reputation built over 12 years. Pratap will talk through the planning, the
pricing, the pitfalls, and the moments that made it all worthwhile.The LIVE conversation will be followed by a Q&A – if you can’t make the live, you can submit your questions is advance. Use the comments below or send me a PM.
HERE’s the link:
https://meet.jit.si/moderated/b963697a7560de3e86c7f493fa6e8d1b46783fd9c0ada5768cbbb108b5c7c75c
Your mics will be automatically off but will be switched on for Q&As
The replay will be made available on Tuesday.
R Waugh and celine-lecomte3 Comments -